Better bottles, temperature controlled, decanted.

      750ml BTL



Tollgate Riesling

Rosehall Run: Prince Edward County 2016


Vermentino DOC, Sardegna 2016
Straw colour with greenish reflections, bright. Intense, persistent floral and vegetable aroma with note of lime and balsamic.



Rosehall Run Ceremony Black Label

Blanc de blanc (M├ęthode Champenoise): Prince Edward County NV
This wine possesses delicate, toasty, mineral-tinged aromas of poached pear/apple and honeydew; on the palate, vibrant and long persistent fine bubbles are laced with flavours of dry yet fruity with lively citrus and toasty almond undertone with a distinctive minerality on the finish.



Cannonau I Fiori

Pala: Cannonau DOC 100% (Grenache), Sardegna 2016
Intense ruby red colour with violet hints, very clear. Very intense, fresh and immediate aroma with notes of ripe red fruits and vegetables. Dry and smooth to the palate, good structure and nose-palate persistence.

Monte Schiavo Sassaiolo

Rosso Piceno DOC: Montepulciano/Sangiovese, Colonnella 2013
A wine offering the elegance of Sangiovese combined with the charming ripe fruit of the Montepulciano. Smooth and rich on the palate with a long, balanced finish.

Nals Margreid Galea

Schiava: Veneto 2016
"This is a wonderful, light red with light cherry and light milk chocolate. Roses. Medium and delicious. So good. So much fun. No wood. From ancient vines more than 100 years old. Serve slightly chilled. Drink now." - James Suckling

Torrevento Vigne Pedale

Nero di Troia DOCG: Puglia 2012
An intense and bright ruby color. The scents are decidedly spicy with notes of nutmeg, black pepper and black cherry. It has a distinct taste, full yet agile, fresh and with an excellent length.

Rutherford Ranch Predator

Old Vines Zinfandel: Lodi, California 2016
Deep ruby-cherry color. Some tobacco, spice and oak and vanilla on the nose. Black cherry, slightly jammy on the palate with hints of spicy notes.

Farnese Colline Teramane

Montepulciano DOCG: Roseto Degli Abruzzi, Colonnella 2010
Red ruby with garnet highlights. Intense and persistent, a spicy aroma with hints of chocolate and tar but never to excel its copious fruit. Good structure, good tannins and well-balanced.

J. Lohr Falcon's Perch

Pinot Noir, Monterey County: California 2016
Fairly big, but balanced and possessing a good, sturdy backbone. From a very cool, foggy part of northern Monterey County. Strawberry jam, sage, toasty vanilla.

Stratus Consorzio

"Super Niagara" VQA: Niagara-on-the-Lake 2014
An amazing blend on Ontario-grown Sangiovese and Cabernet Franc. Floral aromatics supported by red blossoms, herbs, and bright cherry notes on the nose are followed by a palate with firm acidity that heightens the bright red fruit and eucalyptus flavours. The mid-palate has fleshy, digestible tannins followed by lingering candied clove, and a leathery, earthy finish.

Bersano Nirvasco

Barolo DOCG: Piedmont 2010
Deep garnet-red colour, tending garnet with aging, typical orange hues. At the nose an intense, fascinating bouquet with notes of spices and ripe fruit. The taste is rich and lasting, with delicate tannins, traces of leather, liquorice and pepper, matched to pleasant notes of withered violet and ripe plums.

Remo Farina

Amarone della Valpolicella: Veneto 2013
Bold, layered, and full flavoured - Farina's Amarone is a wine that everyone will love! Rich and delicious, it's packed full of black cherry, plum, dried figs, nutmeg, BBQ smoke, and cedar. Full bodied with a velvety smooth texture, sweet dried fruits and refreshing savoury flavours persist on the long finish.